Casing summer sausage or home made luncheon meats is easy using Weston hog rings. The hog rings close sausage and luncheon meat packages at end, sealing in flavor and sealing out freezer burn. Contains 500 hog ring pieces for use with the Weston hog ring pliers #47-1401. Hog rings approximate measurements: width 1-1/2" outside (5/8" inside). Hog rings have a width of 3/8" after they are pressed through the pliers.
Features: - 1/2" - 500 count - Made for closing fibrous sausage casings and meat bags - Hog rings close the open end of the casing - Hog rings are heavy wire loop used to secure spring coils and webbing
Shipping Information Weight: 0.45 pounds. Dimensions: 3.5 (L) x 3.25 (W) x 1 (H) inches.2