Bettinsoli Omega Steel Break Open Over/Under Full Size Shotgun 20 Gauge 3" Chamber 28" Vent Rib Barrel 2 Round Capacity Ambidextrous Gold Plated Trigger Fixed Walnut Stock Black Finish
The Omega Steel is Bettinsolis wonderful field shotgun, that kicks above its weight in terms of value. This is a full size example, chambered in 20 gauge with 28" barrel, and a fixed stock.
Brand Bettinsoli USA
Category Shotguns
Series Steel
Gauge 20 Gauge
Barrel Length Range 28" to 28.99"
Model Omega
Stock Finish Group Brown
Capacity 2
Stock Material Wood
Action Break Open
Oal 44.90"
Hand Ambidextrous
Size Full Size
Chamber 3"
Barrel Finish Blued
Receiver Description Engraved Stainless
Application Field
Chokes Included 5
Stock Description Fixed
Barrel Description 28" Vent Rib
Barrel Length 28"
Length of Pull 14.25"
Max Capacity 2
Receiver Finish Stainless
Trigger Gold Plated
Weight 6.80 lbs
Stock Finish Walnut
Caliber Dictionary
The Below Information Has Been Provided From Our Gun Caliber Dictionary And Is Meant For Informational Purposes Only. It Is Not Intended to Describe The Unique Specifications For This Ammunition.
The 20-gauge follows the 12-gauge as America's second-most popular shotgun gauge. And, with modern shotshells, continues to gain ground. The 20-gauge has a bore diameter of .615-inch, with modern shells in either 2 3/4 "standard" or 3-inch "magnum" length. Most modern shotguns are chambered to handle both. Payloads vary from light-recoiling 5/8-ounce loads all the way to heavy turkey loads carrying 1 5/16 ounces of shot. Standard 2 3/4" loads for targets and upland birds are normally 7/8 or one ounce. At its very best the 20-gauge does not have the capability of a 12-gauge...but with modern shot, wad columns, and chokes it doesn't give up much, and it can be built into a much lighter shotgun developing less recoil. Virtually all manufacturers offer 20-gauge guns, and they are available in all action types and for virtually all shotgunning sports. The 20-gauge joins the 12, 28, and .410 as one of four events in skeet competition, and is becoming increasingly popular for sporting clays. — Craig Boddington
