Spinner graphics to show loading progress.
Wholesale Hunter logo and link to home page
ABOUT CONTACT HELP
888-900-HUNT (4868)
34 Firetower Rd., Wetumpka, AL
Customer Service - 8 AM to 6:30 PM 7 days a week
Showroom - 9 AM to 6 PM M-Sat, Sun 11 AM to 6 PM
Flash II Partially Serrated, Satin, Box Md: FSA98-Bx

Flash II Partially Serrated, Satin, Box Md: FSA98-Bx

See more products from SOG Knives

MFG NO FSA98-BX
SKU 11094131
UPC 729857003667


Calculate Single Item Shipping Cost
Calculate
 
 
Qty
available:
BACKORDER
NOTIFY ME WHEN AVAILABLE
Click to see larger image.
 
  • SUMMARY
  • SPECIFICATIONS
  • MANUFACTURER
  • QUANTITY PRICING

SOG Knives Flash II Partially Serrated, Satin, Box

The Flash II has got to be one of the coolest knives SOG has ever seen. Forget its wicked-quick blade access, that it handles like a race car on rails, or that it locks up like Alcatraz. It just looks and feels extraordinary. The Flash family of knives feature SOG Assisted Technology (S.A.T.), which employs a powerful piston lock that is easily released with a sliding button.

The Flash II (Partially Serrated) comes standard with glass-reinforced nylon (GRN) handle and 1/2 serrated blade. All Flash knives come standard with SOG's patent pending, reversible bayonet mounted clip that ensures the lowest, most discreet carry possible. We also had the foresight to incorporate an additional safety lock that gives added security when the blade is closed.

Specifications:

- Blade Length: 3.5" x .125"
- Overall Length: 8"
- Weight: 3.1 oz.
- Edge: Partially Serrated
- Steel: AUS 8
- HRC: 57-58
- Handle: GRN
- Finish: Satin
- Country of Origin: Assembled in the USA
Mfg No: FSA98-BX
Manufacturer: SOG Knives

Shipping Information
Weight: 0.3 pounds.
Dimensions: 0 (L) x 0 (W) x 0 (H) inches.:

SKU: 257444

Specification   Value
Quantity   1
SOG Knives
Phone:   425-771-6230
Email:  
Website:   http://www.sogknives.com
Address:   6521 212th Street SW
Lynnwood, WA 98036
Quantity Available Price
SUGGESTED PRODUCTS
Orders over $500 get free shipping!
 
 


OK